Kurkure Yummy Cheese Puffcorn

"Kurkure Puffcorn" is a delightful and popular snack that brings joy to taste buds with its unique and delectable combination of flavors. These bite-sized, airy corn puffs are incredibly light and crunchy, making them an ideal choice for satisfying your snack cravings.

Product Description

"Kurkure Puffcorn" is a tasty, light fluffy snack with an irresistibly yummy cheese flavour, sparking fun playful moments between children their mothers. About the brand:Kurkure is a crunchy, new-age Pack namkeen snack brand which symbolizes light-hearted fun.

Calories
  • A typical 30-gram serving of Kurkure Puffcorn contains approximately:
    • Calories : 150 kcal
    • Total Fat: 9 grams
    • Saturated Fat: 4 grams
    • Trans Fat: 0 grams
    • Cholesterol: 0 milligrams
    • Sodium: 310 milligrams
    • Total Carbohydrates: 16 grams
    • Dietary Fiber: 1 gram
      • Sugars: 1 gram
    • Protein: 1 gram
  • It's worth noting that these values may vary slightly depending on the specific flavor or seasoning used.


Recipe

ingredients:

  • 1 cup of cornmeal (makki ka atta)
  • 1/2 cup of all-purpose flour (maida)
  • 1/4 cup of rice flour
  • 1/2 teaspoon of baking soda
  • 1/2 teaspoon of turmeric powder
  • 1/2 teaspoon of red chili powder (adjust according to spice preference)
  • 1/2 teaspoon of cumin powder
  • 1/2 teaspoon of asafoetida (hing)
  • Salt to taste
  • Water for kneading the dough
  • Oil for deep frying
Method
Step1:
In a mixing bowl, combine the cornmeal, all-purpose flour, rice flour, baking soda, turmeric powder, red chili powder, cumin powder, asafoetida, and salt. Mix the dry ingredients well.
Step2:
Gradually add water to the dry mixture and knead it into a smooth dough. The consistency should be similar to that of regular chapati dough.
Step3:
Cover the dough with a damp cloth and let it rest for about 15-20 minutes.
Step4:
Heat the oil in a deep frying pan over medium heat.
Step5:
Take small portions of the dough and roll them into tiny balls or press them gently to create small, hollow puffs resembling popcorns.
Step6:
Fry the puffs in batches until they turn golden and crispy and Remove the puffs from the oil and place them on a paper towel-lined plate to absorb any excess oil.
Step7:
Allow them to cool down completely before storing in an airtight container.

Enjoy your homemade Kurkure Puffcorn as a delightful and savory snack, perfect for munching during movie nights or sharing with friends and family on various occasions.


FAQ:
Q: Is Kurkure Puffcorn healthy?
Kurkure, like many other snacks, is delicious and enjoyable, but it is not considered a healthy food choice
Q: Does Kurkure contain pig fat?
kurkure has no pig fat in.
Q: Is Puffcorn safe for kids?
Puffcorn is suitable for children who can comfortably chew and swallow solid foods. It may not be suitable for very young children or toddlers who are still learning to eat solid foods.
Q: Is kurkure high in calories?
Yes, Kurkure is relatively high in calories.
Q: Can I eat Kurkure on diet?
If you are following a specific diet plan for weight loss or general health, it's best to limit the consumption of high-calorie and low-nutrient snacks like Kurkure.
Q: How many calories in a 10 rupees Puffcorn?
83 calories in 1 serving (15 g) of Kurkure Puffcorn.